Jeffrey Morgenthaler Ten Books Every Bartender Should Own Jeffrey Morgenthaler writes about bartending and mixology from Portland Oregon Pisco sour - Wikipedia The pisco sour originated in Lima Peru. It was created by bartender Victor Vaughen Morris an American who had moved to Peru in 1904 to work in a railway company in ... The Savoy Cocktail Book: Harry Craddock: 9781626540644 ... The Savoy guide has for a long time been seen as the end-all be-all of cocktail books. The plethora of classic recipes and witty quips the pepper the pages make this ... Sour (cocktail) - Wikipedia : tequila cointreau and lime juice. Gin sour. The Gin Sour is a traditional mixed cocktail that predates Prohibition. It is a simple combination of gin lemon juice ... Jerry Thomas Bartenders Guide 1862 Reprint: How to Mix ... Buy Jerry Thomas Bartenders Guide 1862 Reprint: How to Mix Drinks or the Bon Vivant's Companion on FREE SHIPPING on qualified orders The Best Bartending Guides and Cocktail Books One of the best modern bartending guides Dale DeGroff's The Craft of the Cocktail is a book everyone who mixes cocktails needs in their library.
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